✤7 oz butter lettuce, chopped
✤1 red bell pepper, thinly sliced then halved (~80g)
✤3 ripe mangoes, diced (~460g)
✤1/2 cup (~48g) green onion, thinly sliced
✤1/3 cup (40g) roasted peanuts, chopped
✤1-2 jalapeños, seeds removed, finely chopped
For the dressing:
✤1/4 cup (64g) creamy peanut butter
✤1/4 cup lime juice
✤1 tbsp tamari or soy sauce
✤1 tbsp (21g) honey
✤1 tsp sesame oil
✤2 cloves garlic, minced
✤Pinch of red pepper flakes
❖In a large serving bowl, combine all salad ingredients.
❖In a separate medium bowl, whisk together all dressing ingredients.
❖Drizzle dressing over salad and toss to combine.
